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A rich, smoky black stout infused with dandelion root. Roasted coffee and burnt caramel at first taste, followed by bitter dark chocolate.
More Info
A rich, smoky black stout infused with dandelion root. Roasted coffee and burnt caramel at first taste, followed by bitter dark chocolate. ‘Kent Golding’ hops with the addition of dandelion results in a light, earthy & peppery flavour, light, refreshing. Fermented for three weeks to give an aroma of fruit, spice and gooseberries. Mittelfrüh hops, Pilsen and Munich malts combine in creating a wonderful summer beer.
Ingredients
Water, malt (gluten), barley (gluten), hops, yeast, dandelion root.
Natural, unfiltered & unfined.
Allergens in bold.
330ml Can, 8.4% ABV.
