Crystallized Ginger

What Is Crystallized Ginger?

Ginger is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and in folk medicine. Crystallized ginger is made of ginger root that is cooked until softened and lightly coated in raw sugar. Our candied ginger is spicy and sweet in flavour, also moist and chewy.

Why Should I Get Crystallized Ginger?

For a nice ginger tea, put a piece of our crystallized ginger in a hot cup of water. An aromatic ginger tea will await you in few minutes. Candied ginger also adds zest to stir-fries and other savoury dishes.

Crystallized ginger can also be served with espresso and cake or champagne and fruit, coated in bittersweet chocolate and rolled in hazelnuts or macadamia nuts. All you need it your creativity!

Crystallized ginger is a unique but yet best snack that you can enjoy on its own or with other foods. Chop our candied ginger into little pieces and add it to baked goods like cookies, breads, and cakes for a kick of sweet spice.

Our Crystallized Ginger is GMO Free and suitable for Vegans