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Expertly flavoured with Cretan herbs and spices. Handmade potato crisps. Each recipe is carefully created by Chef Philippe Emanuelli
Ingredients: Potatoes (66.5%), Sunflower Oil (25.5%), Spices & Aromatic Herbs in Variable Proportions (7.8%) [Savory, Rosemary, Thyme, Saffron, Pepper, Ginger, Coriander, Fennel, Dill, Mint, Oregano, Flaxseed], Sea Salt Flakes (0.2%)
Allergens: None