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No vendor on Kiuki is stocking Creamy Mushroom Pie right now. We list products from many UK grocers — a stocking vendor may show up here later, or you can browse similar items below.

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Wholemeal pastry crust filled with chestnut and porcini mushrooms in a creamy herb sauce. Mushrooms + pie? It’s a win win recipe! We’re talking porcini, pastry and full on plate pleasing flavour. Add bulgar wheat and roast veg to take it to the next level.

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Ingredients
Organically produced: stoneground wholemeal WHEAT flour, chestnut mushroom (20%), onion (14%), water*, identity preserved sustainable palm oil, SOYA drink (water*, SOYA beans), non-hydrogenated margarine (sustainable palm oil, rapeseed oil, water*, coconut oil, salt*, emulsifier: sunflower lecithin, carrot juice, lemon juice concentrate, natural flavouring*), porcini mushroom (1.5%), sunflower oil, garlic, sea salt*, bouillon (salt*, rice flour, onion, parsnip, carrot, olive oil, turmeric, parsley), black pepper, tarragon, mixed herbs and love. *approved non-organic.

Allergens
WHEAT, SOYA. Made in a factory that handles Mustard, Nuts, Sesame

Nutrition
Average quantity per 100g Energy 950 kJ/229 kCal Fat 15.2 g of which saturates 6.8 g Carbohydrates 17.7 g of which sugars 2.7 g Protein 3.9 g Fibre 3.1 g Salt 0.5 g