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Chick Peas 8mm (Ideal for Humus)
Chickpeas are a great substitute for meat because they are rich in proteins. They are a staple food in Mediterranean cuisine and are used to make falafels, hummus, Buddha bowls, curries and stews etc.
What Is Chick Peas 8mm (Ideal for Humus)?
Originally cultivated in the Mediterranean and the Middle East, chickpeas, also known as garbanzo beans, have spread their culinary influence to areas all over the world.
Why Should I Get Chick Peas 8mm (Ideal for Humus) ?
Chickpeas have a rich nutritional value, great energy potential and are gifted with simplicity at the centre of their preparation. As such they are an especially suitable meat substitute.
Highly recommended for vegetarians and vegans as Chickpeas are, 25% protein - among them lysine and threonine, 60% carbohydrates and 5% beneficial fats.
Like other legumes such as beans, peas and lentils, chickpeas are prized for their high protein and fibre content, and also contain several key vitamins and minerals known to benefit human health. A portion of chickpeas will enrich your body with vitamins A, B1, B2, B3, C, D, E, iron, phosphorus, zinc, manganese, potassium, calcium and magnesium.
Chick Peas 8mm are, Natural, GMO Free, Good for Vegans, it is Dairy Free and has no Added Sugar