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This tagliatelle is made with 50% cauliflower and legumes, making it 1 of your 5-a-day. The legumes (hello chickpeas, lentils and green peas) mean one portion has 20g of protein - now that's a lot of protein. On top of all of that it's fresh, plant-based and authentically Italian.
Ingredients: Durum Wheat Semolina, Chickpea (14.49%), Lentil (14.49%), Pea (14.49%), Cauliflower (7.27%), Water
Allergens: Wheat (Gluten)
Chilled
Sunny & Luna
Authentic Italian ravioli, passed down from nonna, packed with the goodness of r...
