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Globally award-winning plant-based cheese inspired from the world of Burrata; created with chefs and home-cooks in mind. Hand-made locally in West London using natural fermentation techniques. The delicate bite and creamy interior leaves a fresh palette with a hint of tangy afternote. Enjoy on its own, top grilled vegetables and salads, or break it open on freshly baked dough.
Globally award-winning plant-based cheese inspired from the world of Burrata; created with chefs and home-cooks in mind. Hand-made locally in West London using natural fermentation techniques. The delicate bite and creamy interior leaves a fresh palette with a hint of tangy afternote. Enjoy on its own, top grilled vegetables and salads, or break it open on freshly baked dough.