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Plump and sweet, Gordal olives are prized for their juicy texture and generous size. The name Gordal comes from the Spanish word meaning ’fat’ and these beautifully large Gordal olives come from the Andalucia region in Spain.
Ingredients: Water, Green Olives, Salt, Acidity Regulators (Citric Acid, Lactic Acid), Antioxidant (Ascorbic Acid)
Allergens: None
