Adamas Caviar Gift Set - 30g Tin - Caviar and Cocktails

Our premium gift box transforms our exquisite caviar into a cherished present. These sets include a 30g tin of your chosen caviar gift set, a mother of pearl spoon, and a caviar tin opener.

Prestige Selection

Adamas Award-Winning Black Label caviar is our most popular and best-selling caviar. A true delight for the tastebuds! Whether you are new to caviar or a caviar expert, this luxurious variety from the Acipenser Baerii sturgeon is sustainably farmed in Northern Italy and preserved using traditional techniques. It is a caviar you can’t go wrong with.

• Egg diameter from 2.5 to 3.0 mm
• Bright, glossy sheen and dark colour
• Pure, delicate flavour, wonderfully creamy with a unique aromatic finale that really lingers for a full caviar experience
• Winner of a 2022 Great Taste Award and the 2019 SOFI Award for best new Seafood

Oscietra Fusion

A perfect example of contemporary hybrid varieties, this royal fusion of Gueldenstaedtii and Baerii sturgeon creates an exceptionally good caviar.

• One of our best-selling varieties with an exquisite nutty and creamy flavour
• A versatile Italian caviar produced in the traditional Malossol method
• Taking 8 – 10 years to mature, the sturgeon are nurtured in pristine spring waters
• Lighter colour with large egg size 2.8mm and above
• The intense aftertaste rises to a crescendo of flavours as the caviar moves around the palate

Premium Oscietra

For the ultimate caviar experience, look no further than the Adamas Pink Label Premium Oscietra. If you’ve ever wondered why caviar is so highly sought after, just try this one! Awarded 3 Stars (Exquisite) in the Great Taste Awards.

“Luxurious, with beautiful salinity. This is a world class caviar with a great depth of flavour and a lingering taste of the ocean.” — Great Taste Judging Panel 2022

From the Acipenser Gueldenstaedtii sturgeon, our flagship caviar has light amber and honey hues and a strong, yet perfectly balanced flavour ideal for connoisseurs and lovers of traditional caviars.

• Large (3.0 mm), firm eggs pop perfectly in the mouth
• A distinctive oscietra aftertaste that really lingers
• Enjoy a unique combination of flavours as the taste travels round your mouth
• It truly is once tried never forgotten

Ingredients: Sturgeon Roe >96% (FISH), Salt, Preservative E285

Allergen information: Contains Fish

Why Adamas?

Sustainably Farmed at a 3rd generation family-run farm based in the Tormo River National Park in Italy. Our experience and passion for sturgeon farming is put into every tin of caviar produced.

On-site Production at our own EU certified laboratory. We control the entire process from egg to egg and leave nothing to chance.

• Authentic Malossol Preservation

  A universally recognised mark of caviar of the highest quality, Malossol preservation is the traditional Russian technique for preserving caviar and comes from the Russian word meaning 'little salt'. Every batch of caviar we produce is carried out by Ukrainian saltmasters, because only they know the true secrets of this technique.

• Pure Spring Water Pools

  Our sturgeon are blessed to swim in naturally filtered spring water that bubbles up from the ground already clean enough to pass international drinking water standards. The purity of the water gives our caviar its clean, pure and fresh taste that allows the subtle nuances in the flavour to really shine through. Caviar is a delicate food that benefits from

Useful Information: Please move the caviar to a refrigerator as soon as possible after receiving the shipment and keep refrigerated at all times. We ship using a signed-for service so please ensure someone is available to receive the delivery.

In exceptional circumstances delivery delays occur with couriers which are outside of our control. We would recommend booking delivery at least one day before your special event to minimise any risk.

Storage

Caviar should always be served chilled and must be kept refrigerated at all times.

For best results, please store the caviar in the coldest part of your fridge, which is usually the bottom shelf.

Unopened, the tin will last several weeks if properly refrigerated. Please check the use by date, which you will see on the bottom of the tin.

Once opened, if you don't eat the caviar in one go (and usually it is so good that you will!), please seal the tin firmly and eat within 2 days.

Explore our caviar and cocktails collection to complete your gourmet experience.