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Wholewheat Linguine
This Italian linguine has been traditionally bronze extruded to create a pasta with a rough surface, allowing sauces to stick to it for a fuller flavour. We use 100% wholewheat semolina, which is high in fibre and quick to cook. Simply pair with one of the many Biona tomato pasta sauces for a delicious and easy meal.
Peanut Free
Nut Free
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