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Chimichurri is a South American sauce made from chopped parsley, minced garlic, olive oil, oregano and red wine vinegar. Its one of the most delicious and versatile sauces around.
Nutrition
energy: 939kj, fat: 14.2 g/100g, of which saturates: 1.3, Carbohydrates: 3.7, of which sugars: 0.8, Proteins: 18.5, Salt: 1.8, Vit B12: 0.9 (μg / 100g ), Iron: (4.0 mg / 100g)

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