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MANI single variety extra virgin olive oil is made solely from organic Koroneiki olives from Greece. The olive trees are traditionally managed, and the olives harvested by hand. Cold extracted in local mills, this balanced oil is light green in colour with a fresh, fruity, mildly nutty aroma and distinctive peppery finish. A perfect accompaniment to fish, salad and roasted vegetables.


The olives once harvested by hand are then naturally cured for six months, seaso...
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The best of both - a mix of fruity Kalamata and spicy green Konservoelia olives....
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he best of both - a mix of fruity Kalamata and spicy green Konservoelia olives. ...
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Organic olive oil from the Kalamata region I Cold extracted I Mild fruity aroma ...
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